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Marcel's Culinary Experience
4/27/2017 6:30 - 9 pm Passport Series: Barcelona, Tapas and Paella (Hands On)

Item #: 1-117356

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Your Price: $85.00
* Sold Out! Please call 630-790-8500 to get on the waiting list!

Chef Julie Szimon presents Passport Series: Barcelona, Tapas and Paella

Barely unpacked from her Spanish adventure, Chef Julie Szimon is in the Marcel's kitchen to share the experience one might have roaming the markets, restaurants and bars of Barcelona. Tapas, Spain's famous little plates pack lots of flavor! And what a way to party, whether you serve a few tapas as pre-dinner snacks, or offer a slew of them as a whole meal. Crusty bread, Spanish jamon, these small plates and a signature seafood paella paired with a glass of Sangria make for a perfectly elegant, relaxed evening, On the menu: Red Sangria, Spanish Charcuterie and Tomato Bread, Botufarra (pork meatballs) with Mushrooms, Crisp Shrimp Fritters, Traditional Seafood Paella and Crema Catalana